Your Guide to
Epicurean Delights and Spirited Adventures!

By Brett Perlstein

Latest:

The Strangers Club

The Strangers Club is a delightful spot that perfectly encapsulates the city’s vibrant and eclectic food scene. This charming eatery offers a blend of comfort and style, serving dishes that are as pleasing to the eye as they are to the palate. The menu, inspired by global flavors, is crafted from locally sourced ingredients, ensuring each bite is a testament to the region’s bountiful produce. Whether it’s their hearty breakfast options or innovative lunch specials, The Strangers Club promises a gastronomic experience like no other.

Summary: Eclectic, Vibrant, Delightful

Occasion: Remote working spot, get your dose of coffee and catch up with friends

Cuisine: Global Fusion

Type: Casually Quirky

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SetteBello

This authentic Italian family-owned gem boasts the best Neapolitan pizza in Jozi! It feels like a home away from home that celebrates the joy of sharing great food with your loved ones. Their skilled chefs are either Italian born or trained by culinary experts from Italy. Get ready to experience the magic of Italy with every delectable bite. Be sure to try the freshly made gelato before heading home with a full stomach and contented soul.

Summary: Vibrant, Welcoming, Celebration
Cuisine: Italian
Type: Casual Dining
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Location: 7 Marais Rd, Bedfordview, Germiston, 2008

Hacienda

If you love Mexican inspired food, this is a must try! Inspired by Baja California, experience a modern twist on authentic Coastal Mexican with tortillas made fresh daily by hand, seafood and meats prepared on an authentic charcoal grill, and you just can’t have a dull day when you taste the complimentary Mole (pronounced MOH-lay!) served with crackers to satiate you while you peruse their mouth watering menu. Highly recommend the brisket and Baja lobster taco.

Summary: Elegant, Vibrant, Vegan Options
Cuisine: Coastal Mexican
Type: Casual Fine Dining
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Location: 92 Bree St, Cape Town City Centre, Cape Town, 8000

Obento

bento, founded by Ling and Dan in 2020 amidst the pandemic, is a culinary oasis in Parkmore. This Ramen Bar brings the vibrant and authentic flavors of Southeast Asia to the heart of Joburg. Obento provides a quick, comfortable dining experience reminiscent of a bustling Asian city’s side street. The menu, though limited, is bursting with traditional methods and modern fusion elements. In addition to dine-in and takeaway options, the restaurant also offers frozen meals for those who want to enjoy authentic flavors at home.

Summary: Authentic, Vibrant, Convenient
Cuisine: Southeast Asian
Type: Casual Noodle Bar
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Location: Shop 18 Parkmore Square, 11th Street, Parkmore, Sandton, 2196, South Africa

Marble

Marble offers Joburg diners something different. A grand wood-fired grill celebrates the quintessential South African tradition of cooking on fire – and not just meat, but all types of ingredients cooked on coals – including fish, poultry, vegetables and breads. The wine list has been painstakingly put together featuring 100 of the best local and some international wines. Expect award winning delicious food with a healthy dose of South African flair, and a great night out with and top-notch service and one of the best views of the city.

Summary: Sleek rooftop venue, craft cocktails & wine, happy hour specials
Cuisine: Grillhouse
Type: Fancy
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Location: Trumpet on Keyes, Corner Keyes & Jellicoe Avenue, Rosebank, Johannesburg, South Africa

Ethos

Ethos, located in the heart of Rosebank, Johannesburg, is a stellar restaurant that draws its inspiration from the captivating Mediterranean shores. Ethos presents a philosophy of Mediterranean cuisine, transforming food into an expression of love for the world. This combination of exquisite interiors and exceptional culinary offerings makes Ethos a compelling dining destination.

Summary: Luxurious, Mediterranean-inspired, Culinary Excellence
Cuisine: Mediterranean
Type: Upscale Formal Dining
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Location: Oxford Parks, Corner Eastwood and Parks Boulevard, Rosebank, Johannesburg, South Africa, 2196

Meet Brie

Humans are like onions, we have layers, one of mine – I’m an avid foodie. Any chance I get, I’m exploring a delicious menu somewhere in good company with a great whisky.

On my favourites list you’ll find unassuming spots that will surprise and delight – don’t judge a “book” till you’ve tried the food, swanky bars for those celebratory nights, and refined dining establishments with food so good it could be a last meal – all have something exceptional to offer. I can say that having been to every single one.

I believe life should be savoured – one bite, one sip, one laugh at a time. So pull up a chair, pour yourself a drink, and let’s embark on this delicious journey together.

Welcome to the table and buon appetit!