Your Guide to
Epicurean Delights and Spirited Adventures!

By Brett Perlstein

Latest:

The Strangers Club

The Strangers Club is a delightful spot that perfectly encapsulates the city’s vibrant and eclectic food scene. This charming eatery offers a blend of comfort and style, serving dishes that are as pleasing to the eye as they are to the palate. The menu, inspired by global flavors, is crafted from locally sourced ingredients, ensuring each bite is a testament to the region’s bountiful produce. Whether it’s their hearty breakfast options or innovative lunch specials, The Strangers Club promises a gastronomic experience like no other.

Summary: Eclectic, Vibrant, Delightful

Occasion: Remote working spot, get your dose of coffee and catch up with friends

Cuisine: Global Fusion

Type: Casually Quirky

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Gemelli

Embark on a culinary journey inspired by the heart and soul of Italy. The menu is a celebration of contemporary Italian cuisine with a focus on seasonal ingredients, sustainability, and the rich traditions of Italian cooking. Each dish is meticulously crafted, every bite a symphony of flavors designed to transport you to the vibrant streets of Italy. Luxe Global Award winner 2022, dress code strictly smart casual.

Summary: Innovative, Contemporary, Timeless
Cuisine: Italian
Type: Casual Fine Dining
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Location: 13 Posthouse Link Centre Cnr, Main Rd, Bryanston, Sandton, 2191

Biru

Biru is a unique and interactive experience, blending the classic braai with fine dining, made the way you want it. From classic Japanese to Sushi, BBQ, Hotpot, Sake and a wide variety of sauces, there are melt in your mouth options for all tastes. They also have an extensive range of beer, whiskey, and wine as well as imported Japanese beers and whiskeys to try.

Summary: Great vegetarian options, Interactive Dining, Friendly Service
Cuisine: Asian
Type: Interactive Fine Dining
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Location: 329 Rivonia Blvd, Edenburg, Sandton, 2128

Farro

This beautiful spot in the picturesque wine estate Gabrielskloof, celebrates pure indulgence embracing butter, cream and great wine. Not plant based (unless you’re talking about grapes), the restaurant boasts locally sourced ingredients from nearby farmers who care about what they put into the ground and how they harvest from it. The menu is ever evolving with a focus on seasonal produce, comforts and classics.

Summary: Great view, Welcoming, Events venue
Cuisine: Global cuisine
Type: Casual Fine Dining
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Location: Swartrivier Rd, N 2, Bot River, 7185

SMOKE

Smoke is a celebration of the best in South African food, drinks and our relentless spirit, highlighting our incredible wines and MCCs, love of the outdoors and cooking over fire. Whether you hit the Secretary Lounge for an epic brunch, the Smoke Yard gathered around open firepits with the smell of delicious 18 hour ribs smoking away and the sound of their resident DJ bringing the vibes, or sipping cocktails in the Capital Bar – you’re in for a good time!

Summary: Outdoor Seating, Vibey, Celebration
Cuisine: High-end Grillhouse
Type: Semi Fancy Dining
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Location: 16 Firwood Avenue, The Village, Pretoria, Gauteng

Bottega

renowned for its vast selection of whiskeys from around the world, including collectables and new arrivals. In addition to their impressive whiskey range, Bottega Parkhurst also offers tastings and private functions. They even provide the opportunity to buy casks. Their food menu perfectly complements their spirits, making it a must-visit destination for those looking for an exceptional dining experience.

Summary: Whiskey Haven, Sophisticated, Unique
Cuisine: Fine Dining
Type: Upscale Casual
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Location: 22d 4th Ave, Parkhurst, Randburg, 2193, South Africa

Meet Brie

Humans are like onions, we have layers, one of mine – I’m an avid foodie. Any chance I get, I’m exploring a delicious menu somewhere in good company with a great whisky.

On my favourites list you’ll find unassuming spots that will surprise and delight – don’t judge a “book” till you’ve tried the food, swanky bars for those celebratory nights, and refined dining establishments with food so good it could be a last meal – all have something exceptional to offer. I can say that having been to every single one.

I believe life should be savoured – one bite, one sip, one laugh at a time. So pull up a chair, pour yourself a drink, and let’s embark on this delicious journey together.

Welcome to the table and buon appetit!