Your Guide to
Epicurean Delights and Spirited Adventures!

By Brett Perlstein

Latest:

Prosopa

It’s time to go on a mediterranean taste adventure! Drawing on the tasty and varied gastronomic heritage of the Mediterranean, Prosopa is unashamedly a South African restaurant, sourcing the finest foods and wines from this wonderful and diverse country, creating an atmosphere where all cultures feel welcome. The Diners Club Diamond award-winning wine list has been compiled with care and much enjoyment by Chef Patron Dino – just not all on the same night!

Summary: Elegant, Vibrant, Welcoming
Cuisine: Greek
Type: Greek Fine Dining
Website
Instagram
Location: 103 Club Ave, Waterkloof Heights, Pretoria, 0181

J’s Diner

This vibrant local favourite is often packed boasting fast and friendly service, generous portions at reasonable prices, and authentic dishes that transport you to very the heart of Mozambique! All meals are freshly prepared with options for the health conscious.

Summary: Generous portions, Great service, Lovely atmosphere, Free secure parking
Cuisine: Mozambique Style
Type: Casual Dining
Website
Location: 64 Conrad Dr, Blairgowrie, Randburg, 2194

Tortellino d’Oro

This is THE place to experience proper authentic homemade italian pasta! It manages to be a restaurant, deli, and homeware store without coming across as overwhelming and the service is excellent. While coming in on the pricier end, the quality of the food is well worth it and they have some great vegetarian options.

Summary: Vegetarian Options, Great Service, Limited parking
Cuisine: Authentic Italian
Type: Casual Dining
Website
Instagram
Location: Oaklands Shopping Centre, Pretoria Road & Victoria street, Oaklands, Johannesburg, 2192

Embarc

Embarc is a stylish, award-winning oasis. Opened by Darren O’Donovan and Lisa de Beer in November 2020, this chic dining spot quickly became a beloved part of the Parkhurst culinary scene. The Embarc offers a modern, elegant dining experience in a trendy, relaxed space, serving up mouthwatering dishes that have helped it garner prestigious accolades, including South Africa’s best new restaurant in 2021 and the Best Bistro award in 2022.

Summary: Stylish, Award-Winning, Welcoming
Cuisine: Modern Elegance
Type: Trendy Relaxed Dining
Website
Instagram
Location: Corner 13th Street and 4th Avenue, Parkhurst, Johannesburg

Proud Mary

Proud Mary, based in Rosebank, Johannesburg, is a mid-century inspired all-day eatery and wine bar that offers a unique dining experience. Its sophisticated yet welcoming atmosphere, combined with an extensive menu celebrating international cuisine, makes it a go-to spot for foodies. The restaurant’s commitment to supporting small-batch, local, and independent wineries ensures an impressive wine list that complements the diverse menu. Whether you’re there for breakfast, lunch, or dinner, Proud Mary promises a luxurious and comfortable escapism that will leave you wanting more.

Summary: Mid-Century Chic, Diverse, Luxurious
Cuisine: International
Type: Luxurious Casual Dining
Website
Instagram
Location: The Bank, 26 Cradock Ave, Rosebank, Johannesburg, 2196

Grappino Bistro

Authentic Italian at it’s best, you can’t beat the quality, generous portions or the price point! Service is always good, the atmosphere warm and relaxed and the menu extensive with excellent vegan and vegetarian options. It’s no wonder they are always full!

Summary: Vegan/Vegetarian options, Reasonable prices, Generous portions
Cuisine: Authentic Italian
Type: Casual Dining
Website
Instagram
Location: Waverley, Johannesburg, 2090

Meet Brie

Humans are like onions, we have layers, one of mine – I’m an avid foodie. Any chance I get, I’m exploring a delicious menu somewhere in good company with a great whisky.

On my favourites list you’ll find unassuming spots that will surprise and delight – don’t judge a “book” till you’ve tried the food, swanky bars for those celebratory nights, and refined dining establishments with food so good it could be a last meal – all have something exceptional to offer. I can say that having been to every single one.

I believe life should be savoured – one bite, one sip, one laugh at a time. So pull up a chair, pour yourself a drink, and let’s embark on this delicious journey together.

Welcome to the table and buon appetit!